Bacon, kelp and potato soup
Overview
How to cook Bacon, kelp and potato soup at home
Tags
Ingredients
Steps
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Ingredients: potatoes.
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Bacon.
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Kelp knot (soaked and washed).
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Wash and peel the potatoes, cut into slices on the chopping board and set aside.
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Place the bacon on the cutting board and cut into slices.
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Then, stir the bacon, kelp, and potato slices in a pot of water and bring to a boil. Cook until the potatoes are tender and tender.
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Then, add some chicken essence to taste.