Strawberry Cupcakes
Overview
Cupcakes have always been children's favorite Christmas gift.
Tags
Ingredients
Steps
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Prepare materials.
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Stir together the salad oil, milk and sugar until the sugar melts.
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Sift in low flour and corn flour. Add egg yolks gradually and mix well.
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Add the egg whites to the sugar in three batches and beat until stiff foam.
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Fold the egg whites into the egg yolk paste, mix well and put into paper cups.
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160°, 25--30 minutes.
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Whip the cream and pipe it onto the cake.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.