Cold celery leaves

Overview

Generally, the celery stems are used to eat celery and the celery leaves are discarded. In fact, celery leaves can also be a good side dish if they are simply prepared.

Tags

• cold dishes
• celery leaves
• extremely fresh light soy sauce
• salt

Ingredients

Steps

1. 1 Wash the celery leaves.

   

2. 2 Boil water in a pot, add a few drops of oil and a little salt.

   

3. 3 Add celery leaves and blanch.

   

4. 4 Once cooked, turn off the heat.

   

5. 5 Take it out, let it cool, and squeeze out the water.

   

6. 6 After chopping, add a little salt and very fresh light soy sauce and mix well.