Stewed beans with potatoes

Stewed beans with potatoes

Overview

I went to METRO supermarket this Saturday and bought a lot of vegetables. I made a home-cooked dish, stewed beans with potatoes. Vegetarian vegetable oil.

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Ingredients

Steps

  1. Wash beans. Pinch off both ends and edges of the beans. Rinse clean with water.

    Stewed beans with potatoes step 1

  2. One potato, peeled. Wash well.

    Stewed beans with potatoes step 2

  3. Cut a green onion and slices of ginger. Prepare seasonings, salt, and pepper.

    Stewed beans with potatoes step 3

  4. Heat the stew pot, add the beans, stir-fry until the water is dry, then add 1 tablespoon of sunflower seed oil and stir-fry.

    Stewed beans with potatoes step 4

  5. Fill a pot half full of water and add potato cubes. Add one star anise, a spoonful of salt, chopped green onion and ginger slices. Simmer for 10 minutes.

    Stewed beans with potatoes step 5