Fried eggs with chives

Overview

How to cook Fried eggs with chives at home

First crack the eggs into a bowl and beat them.
Then process the leeks, wash them, and cut them into small pieces.
Put an appropriate amount of oil into the pot, when the oil is hot, pour in the beaten egg liquid, stir-fry until dispersed, and serve out.
Add an appropriate amount of oil to the pot, and when the oil is hot, add the leeks and stir-fry.
Fry the leeks until soft and add the scrambled eggs, salt and chicken essence.
After stir-frying evenly, you can put it on the plate~