Spinach salad

Overview

In my memory, this dish often appears on the dining table at home, not only because it is of high quality and cheap, but also very quick to prepare, so it often appears when my parents are busy. It is delicious and nutritious~

Tags

• cold dishes
• dried chili pepper
• msg
• oil
• spinach
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Wash the spinach

   

2. 2 Boil water in a pot, add some salt and a little oil

   

3. 3 After the water boils, blanch the spinach for half a minute

   

4. 4 Take it out and immediately put it in cold water

   

5. 5 After cooling, dice the spinach into sections

   

6. 6 Add a little salt and MSG

   

7. 7 Heat oil in a pan and fry dried chili peppers and Sichuan peppercorns until fragrant

   

8. 8 When the oil starts to smoke, quickly pour it into the spinach

   

9. 9 Just pick out the Sichuan peppercorns and chili peppers and don’t mix them thoroughly~