Potato shredded cake

Overview

How to cook Potato shredded cake at home

Shred potatoes, beat eggs, dice onions, a little flour, salt and pepper, mix well
Add a little oil, pour the mixed shredded potatoes into the pot, spread it out with a spatula, turn it over when the fried potatoes are solidified, and cover
Fry it over medium-low heat for a few minutes and it will be done. Cut it and put it on a plate. I forgot to take a picture, so I took a picture of it after taking a bite