Homemade burger

Overview

How to cook Homemade burger at home

Tags

• staple food
• home cooking
• bread crumbs
• chicken breast
• flour
• hamburger buns
• lettuce
• marinate meat
• salad dressing
• salt

Ingredients

Steps

1. 1 Prepare main ingredients

   

2. 2 Dissolve the chicken breasts in cold water and cut them into medium-sized and thick pieces. Marinate them with seasonings for half a day

   

3. 3 Take appropriate amount of flour and mix into a thick slurry, prepare bread crumbs

   

4. 4 Coat the marinated meat slices with batter, then roll them in bread crumbs and coat them fully with bread crumbs

   

5. 5 Cook all the meat slices in the same way

   

6. 6 After the oil is hot, add the meat slices and fry until just cooked

   

7. 7 Fry all the meat slices in the same way

   

8. 8 Cut the bread dough into two pieces

   

9. 9 Place the head lettuce on top, spread the salad dressing on it, and do the same on the other piece

   

10. 10 Just make a pair of two halves. After finishing everything, I only made half because there were so few people and I couldn’t finish it. I saved it for tomorrow

    

11. 11 Take a bite and take a close-up