Secret BBQ

Overview

I have been recovering from my injuries recently and have been unable to cook. I was finally able to move today, and the girl said she wanted to eat the meat I cooked. Then early in the morning, my mother went to our countryside and bought some good local pork. My left hand is not very convenient, so the cut meat is not very good-looking and varies in size.

Tags

• hot dishes
• cinnamon
• oyster sauce
• pork belly
• star anise
• pepper
• salt

Ingredients

Steps

1. 1 Wash the meat and blanch it in a rice cooker. When blanching, add cinnamon and star anise. After blanching, soak in cold water.

   

2. 2 Slice it. I don’t know how many slices other people cut into a piece of meat like this. I cut it into 44 slices as shown in the picture.

   

3. 3 Add salt, pepper, and oyster sauce to the meat slices and stir with your hands until the flavors are infused.

   

4. 4 After the electric pancake stall is preheated, put it in the pan.

   

5. 5 Fry until both sides are golden brown. You can also use excess oil to bake the steamed buns and buns.

   

6. 6 Finished product. Special meal.

   

7. 7 The children like to eat the original lean meat. This is the original lean meat grilled with the excess oil after grilling the marinated pork belly, and sprinkled with a little salt.