Simple version of tea eggs

Simple version of tea eggs

Overview

The boss came home and said he was going fishing in the middle of the night and wanted to prepare some food! What can I do at this late hour? When I open the refrigerator, only chicken wings and eggs are left... just boiled eggs and grilled wings! There is no flavor when boiled, so I boiled the tea eggs, and grilled the wings until they are fragrant with green onions (the wings recipe will be uploaded later), they are quite fragrant! ! ! 😌

Tags

Ingredients

Steps

  1. Prepare materials

    Simple version of tea eggs step 1

  2. Boil the eggs in cold water. After the water boils, cook for 5 to 10 minutes. Turn off the heat and remove the eggs

    Simple version of tea eggs step 2

  3. The most important step is to crack the eggshell to make it easier to taste

    Simple version of tea eggs step 3

  4. Put the eggs into the water again, add the tea leaves and salt, boil over high heat for 5 minutes, then reduce to low heat for 30 minutes, then turn off the heat.

    Simple version of tea eggs step 4

  5. The hard-boiled eggs have a faint aroma of tea (if you are not in a hurry to eat them, it is better to simmer them in the pot, and then boil them before eating, which will be more fragrant and delicious)

    Simple version of tea eggs step 5