Strawberry Stewed Tremella Fungus
Overview
Sweet soup in banquet dishes. The strawberries dye the white fungus red, the red color is so bright, come and experience the smoothness of the white fungus and the soft Q of the strawberry! Chew the strawberry seeds in your mouth, it feels wonderful!
Tags
Ingredients
Steps
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Soak the white fungus and tear it into small pieces.
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Bring to a boil over high heat in a pot with rock sugar.
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When the white fungus becomes soft, add the strawberries.
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Continue cooking until the white fungus is soft and smooth, and the strawberries are cooked and soft, then turn off the heat.
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It tastes better when eaten cold.
