Coffee Frappuccino
Overview
Summer is here and with the continuous high temperature, I always want to drink a cool drink! Coffee Frappuccino, high B level... but the making method is extremely simple, come and learn from Tangtang! Guaranteed to get it in no time...
Tags
Ingredients
Steps
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Coffee powder, this is the coffee my friend brought me home
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Add 10g of coffee powder to 80g of hot water and stir evenly
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After the coffee has cooled, pour it into the mold (I have lost the ice tray at home, so I can only use this mold instead) and put it in the refrigerator to freeze into blocks
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Add condensed milk to milk and mix well
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Take out the ice cubes and pour them into the cup
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Pour in the milk and condensed milk mixture
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Add light cream to caster sugar and beat until full
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Put the whipping cream into a piping bag with a piping nozzle, pipe it out slowly in a circular motion in the cup, and decorate the top with scattered chocolate chips
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The finished product comes out, beautiful!
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Coffee Frappuccino, paired with a piece of coffee chiffon, it’s a great afternoon tea!