"Hot Noodles" Corn Tomato Egg Soup Noodles

Overview

How to cook "Hot Noodles" Corn Tomato Egg Soup Noodles at home

Tags

• staple food
• noodles
• home cooking
• lunch
• dinner
• corn kernels
• egg
• oyster sauce
• tomato
• salt

Ingredients

Steps

1. 1 Tomato dices

   

2. 2 Fry the eggs until they are set and take them out

   

3. 3 Stir-fry the tomatoes and corn kernels in the base oil, add salt and oyster sauce

   

4. 4 Add enough water to boil and cook the noodles

   

5. 5 Add the eggs, mix well and turn off the heat