Garlic chicken wings, pork belly and small intestines

Overview

How to cook Garlic chicken wings, pork belly and small intestines at home

Tags

• hot dishes
• bbq sauce
• chicken wings
• garlic
• pork belly
• small intestine

Ingredients

Steps

1. 1 This is bought ready-made (you can also buy it and cut it yourself)

   

2. 2 No need to add oil (the pork belly will produce oil when fried)

   

3. 3 I marinated the chicken wings in barbecue sauce for twenty minutes and forgot to take a photo. Put the chicken wings and sausages in and keep turning them for 20 minutes before serving

   

4. 4 Brush with barbecue sauce, put a small amount of oil in the pot, sauté the minced garlic, add oyster sauce, soy sauce, chicken essence and salt and pour it on top of the plated chicken wings and pork belly