Korean fried rice cake

Overview

How to cook Korean fried rice cake at home

Tags

• hot dishes
• korean food
• light soy sauce
• sweet chili sauce
• rice cake
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, wash the rice cake and set aside

   

2. 2 Add a little oil to the pan, add carrots and sweet chili sauce and stir-fry a little

   

3. 3 Add rice cakes, add some Korean kimchi, add some water and fry for about five minutes