Potato lean meat omelette

Overview

How to cook Potato lean meat omelette at home

Add water to the pot, add potatoes, cook, eggs are also cooked, and the lean meat filling is also fried. Peel the potatoes to make mashed potatoes. Add lean meat filling, salt, pepper, chives, stir well and set aside
Peel the hard-boiled eggs and wrap the outer layer of the eggs with a layer of lean meat filling
As shown in the picture, one centimeter thick is enough
Coat it with another layer of bread crumbs, as shown in the picture
Pour cooking oil into the pan. When the oil is hot, add the eggs and fry until the shell is crispy. . .
Depending on taste, it can be served with chili sauce or tomato sauce!