Assorted Chicken Breast

Overview

How to cook Assorted Chicken Breast at home

Tags

• hot dishes
• high-end
• big green pepper
• chicken breast
• fungus
• onions
• peanuts
• starch
• carrot
• salt
• soy sauce

Ingredients

Steps

1. 1 Preparation materials: dice all ingredients and set aside, cook peanuts, add a small amount of starch and soy sauce to chicken and marinate for 10 minutes;

2. 2 Heat the oil, stir-fry the diced chicken and set aside;

3. 3 Pour in the oil again and sauté the chives;

4. 4 Add carrots, green peppers, and peanuts and stir-fry for a while, then add fungus and fried chicken, add a little soy sauce and salt, and it's ready to go;

5. 5 You’re done (this lightly seasoned dish is suitable for children)