Purple Cabbage Egg Baby Noodles
Overview
Because the baby's food gradually becomes richer after one year old, why does he still have to watch you feed him? Well, knowing that you love to eat noodles, mom will roll the noodles yourself!
Tags
Ingredients
Steps
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Add chopped green onion and scrambled eggs first, because the baby does not add salt before eating eggs.
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Add the chopped green onion first, then the purple cabbage, stir-fry for a while until soft.
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To cook the noodles, you only need a little bit of dough to roll out the noodles yourself, so soon the baby won’t be able to hold the noodles and eat them, so just the noodles will do.
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After cooking, mix the purple cabbage and eggs, then add noodles and stir-fry evenly. It is simple and delicious. The color is naturally colored. It is very appetizing without soy sauce. The baby looks very curious and can't wait to eat it.