Lettuce leaf and egg pancakes

Lettuce leaf and egg pancakes

Overview

Healthy and nutritious breakfast cake.

Tags

Ingredients

Steps

  1. Select good lettuce leaves, wash and dry them.

    Lettuce leaf and egg pancakes step 1

  2. Chop and set aside.

    Lettuce leaf and egg pancakes step 2

  3. Put lettuce leaves, eggs, a little purified water, flour and salt in a bowl.

    Lettuce leaf and egg pancakes step 3

  4. Stir clockwise until smooth.

    Lettuce leaf and egg pancakes step 4

  5. Heat a pan, add a little oil, pour in the batter and spread evenly.

    Lettuce leaf and egg pancakes step 5

  6. Fry slowly over low heat.

    Lettuce leaf and egg pancakes step 6

  7. Flip and fry until golden brown on both sides.

    Lettuce leaf and egg pancakes step 7

  8. Slice and plate.

    Lettuce leaf and egg pancakes step 8

  9. Crispy and delicious.

    Lettuce leaf and egg pancakes step 9