Tiger skin green pepper

Overview

Green pepper is rich in vitamins and is a common vegetable that everyone loves. Tiger green pepper is a popular home-cooked dish.

Tags

• vegetarian dishes
• balsamic vinegar
• chicken powder
• chili pepper segments
• cornstarch
• old soy sauce
• sugar
• ginger slices
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Remove seeds from green pepper and cut into segments

   

3. 3 Pour an appropriate amount of oil into the pan and heat it until it is 70% hot. Add the green pepper

   

4. 4 Fry until skin bubbles and remove to control oil

   

5. 5 Leave a little oil in the pot, add ginger slices, chili segments, and dark soy sauce

   

6. 6 Pour in the green pepper, add salt, chicken powder and sugar to taste, bring to a boil over high heat

   

7. 7 Add a little bit of balsamic vinegar to taste and let it soak up the water