Boiled meat

Boiled meat

Overview

How to cook Boiled meat at home

Tags

Ingredients

Steps

  1. Wash and slice the pork and put it on a plate

    Boiled meat step 1

  2. Add cornstarch and a little light soy sauce and mix well

    Boiled meat step 2

  3. Cut the lettuce into leaves one by one, wash and drain

    Boiled meat step 3

  4. Put into a glass bowl and set aside

    Boiled meat step 4

  5. Put a little oil in the pot

    Boiled meat step 5

  6. Green onions, cleaned

    Boiled meat step 6

  7. Cut into small slices

    Boiled meat step 7

  8. Put it into the pot and stir-fry, add all the seasonings and water

    Boiled meat step 8

  9. After the water boils, add the meat slices

    Boiled meat step 9

  10. stir fry

    Boiled meat step 10

  11. Mix the cornstarch

    Boiled meat step 11

  12. Pour into the pot to thicken slightly

    Boiled meat step 12

  13. Pour the meat into the glass bowl with lettuce

    Boiled meat step 13

  14. Wash the onions, garlic, and pepper and chop finely.

    Boiled meat step 14

  15. Place the chopped onions, garlic, and peppers on top of the meat slices. Sprinkle a little pepper powder

    Boiled meat step 15

  16. Heat oil in a pan

    Boiled meat step 16

  17. When the oil temperature reaches 200 degrees, pour it into a bowl

    Boiled meat step 17