Puffs

Overview

While you are staying at home, learn how to cook delicious food and give it a try!

Prepare butter, water, sugar, and salt in a small pot and cook while stirring until boiling.
Prepare eggs and cake flour.
After boiling, quickly stir in the low-gluten flour and turn off the heat.
Beat the eggs and set aside.
After the batter in the pot has cooled down, stir in the egg liquid several times
Mixed batter
Put the egg batter into a piping bag and pipe it into the baking pan.
Preheat the oven for 5 minutes, bake at 200 degrees for 15 minutes, then bake at 180 degrees for another 20 to 30 minutes.
It looks like it’s baked and it’s coming out of the oven right away!
Let the baked puffs cool, cut a slit on the side, squeeze the whipped cream in, and eat it now!