【Chongqing】Wealthy flowers bloom

Overview

When it comes to the New Year, I can't help but slander, because I think of the smell of sausages and bacon, which is full of New Year flavor. The red sausages look very dazzling on the sumptuous table. The sausage is fat but not greasy, with a little fat mixed in with the leanness, and the taste is moderate. It is a must-have dish for Chinese New Year in our family!

Tags

• hot dishes
• home cooking
• lettuce
• sausage
• carrot

Ingredients

Steps

1. 1 Preparation: wash the sausage (sausage), cook it in water, take it out, cut it into diagonal thin slices, and peel the lettuce

   

2. 2 Cut lettuce into thin slices

   

3. 3 Put it in a bowl, add half a tablespoon of salt, mix well and marinate for 2 minutes, squeeze out the water

   

4. 4 Pour an appropriate amount of oil into the pot, stir-fry the lettuce over medium-low heat until cooked and remove

   

5. 5 Add the sausage and stir-fry gently for a while

   

6. 6 Arrange the fried lettuce slices on the plate, as shown in the picture, one layer of lettuce and one layer of sausage, evenly arranged like a flower, use carrots to make a flower shape in the middle, and place it on the plate

   

7. 7 A plate of delicious sausages is on the table!

   

8. 8 Sausage has a strong flavor of the New Year and is a must-have on the Spring Festival table. Feifei wishes everyone a happy New Year in advance, wealth, flowers, and good luck!