Honey red beans

Honey red beans

Overview

How to cook Honey red beans at home

Tags

Ingredients

Steps

  1. Remove the bad seeds from the red beans and soak them in water overnight.

    Honey red beans step 1

  2. Pour away the soaking water, put it into the pressure cooker, add water 2cm higher than the red beans, cover and simmer until it reaches steam, then reduce to low heat and simmer for 5 minutes, then turn off the heat. After the pressure limiting valve falls, repeat this procedure twice.

    Honey red beans step 2

  3. The red beans cooked in this way are very good, each bean is cooked thoroughly without cracking.

    Honey red beans step 3

  4. Put the red beans in a preservation bowl, place one layer of red beans and one layer of brown sugar. The brown sugar will melt due to the preheating of the red beans, and the sweetness will penetrate into the red beans.

    Honey red beans step 4

  5. Sweet honey red beans.

    Honey red beans step 5