Cheese and meat floss rolls
Overview
Ordinary toast can turn into something luxurious in ten minutes. The surface is crispy and crispy. When you bite into it, your mouth will be filled with the aroma of meat floss and cheese. If you eat it as breakfast, your happiness index will soar! !
Tags
Ingredients
Steps
-
Prepare materials.
-
Put the pork floss into a bowl and add mayonnaise.
-
Mix well.
-
Take out the plain toast and cut off the edges of the toast.
-
Place a piece of nori on toast.
-
Add the mixed pork floss.
-
Add cheese.
-
Roll up the toast and spread mayonnaise on the edges to bind the toast.
-
Roll up the toast rolls one by one.
-
Prepare an egg.
-
Brush the rolled rolls evenly with egg wash.
-
Brush the egg wash rolls with black sesame seeds.
-
Add butter to pan.
-
Place the rolls in.
-
Fry over low heat until golden brown.