Filet Mignon

Overview

Filet mignon, tender and fragrant beef, served with fresh vegetables.

Tags

• hot dishes
• broccoli
• filet mignon
• lettuce
• little persimmon
• mushroom hot sauce
• yellow bell pepper

Ingredients

Steps

1. 1 Blanch the broccoli in boiling water.

   

2. 2 Cut various vegetables into slices and arrange on a plate.

   

3. 3 Put butter in pan.

   

4. 4 Add the steak and fry over high heat for 3 minutes.

   

5. 5 Flip and fry for another 3-4 minutes, until both sides are golden brown.