Fried shrimps in oil

Overview

In the early morning, when I went out to walk my dog, I saw the big-headed shrimps from the vendor were jumping around, very fresh and lively, so I thought about turning them into a plate of delicious food to please my husband's stomach...

Tags

• private kitchen
• dried chili pepper
• garlic
• light soy sauce
• onions
• star anise
• ginger
• salt
• shrimp

Ingredients

Steps

1. 1 Wash the prawns and drain the water.

   

2. 2 Prepare condiments: onion, ginger, garlic, dried chili and star anise.

   

3. 3 Add dried star anise chilies when hot.

   

4. 4 Add green onions.

   

5. 5 Add garlic.

   

6. 6 The above can actually be put together. Add a little light soy sauce, add an appropriate amount of salt, and stir.

   

7. 7 Add the shrimp and stir-fry over high heat.

   

8. 8 Keep frying and stirring until all the shrimps turn red, fry for a few more minutes, otherwise there will be parasites if they are not cooked properly

   

9. 9 You’re done! Plate and serve.