#breakfast#mixed with celery leaves

Overview

My baby loves to eat carrots, so I will put some in any dish that can contain carrots.

Cut the carrots into shreds, blanch the celery leaves and celery leaves in boiling water, and squeeze out the excess water. Spread the eggs into a pancake and cut into strips.
Put all the seasonings into a bowl and mix well, then pour it on the vegetables. Add some sesame seeds, heat the oil and pour it on the sesame seeds. (Because I use walnut oil for my baby, any other oil can be used)
Produced, tastes light