Shredded celery and pork

Overview

Nutritious and delicious home-cooked dishes

Tags

• private kitchen
• celery
• oyster sauce
• starch
• tenderloin
• pepper
• soy sauce

Ingredients

Steps

1. 1 Shred the tenderloin, add soy sauce, pepper and starch, mix well and let stand for ten minutes, cut the celery into thin slices

   

2. 2 Stir-fry the meat in a hot pan until medium rare

   

3. 3 Set aside

   

4. 4 Fried celery

   

5. 5 When it's cooked, add oyster sauce

   

6. 6 Add the shredded pork to the pot and stir in the flavor, then take it out. Don’t fry it for too long

   

7. 7 Full of color and fragrance