[Hand-drawn recipe] Mango Layer Cake, a dessert cake that can be made in one pan
Overview
You read it right~ Change the style~ It is still handmade by Huishilu. I hope foodies like it.
Tags
Ingredients
Steps
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Add eggs, butter, sugar, milk, and flour, mix well, sift, and let stand for 20 minutes.
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Use a non-stick frying pan to fry the single-sided egg skin from white to yellow until it bubbles up. The thinner the egg skin, the better. Uncover the whole sheet and set aside. Fry about 8 pieces
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Take a clean, oil-free and water-free container, add light cream and sugar, and whip
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Put a piece of egg skin as the base, spread with cream, sprinkle with mango slices, then put a piece of dough on top, stack like this...
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Place in the refrigerator to chill for a while, then cut into pieces and enjoy~
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One Page of Taste, this is a picture book that records gourmet life with warm brushstrokes~ Friends who are interested in recipes can directly save the last picture. The editor will draw all the steps on one page, so that foodies can save and create their own kitchen stories in their spare time. If you have good suggestions and works, please share them with me, and let us express a kind of life aesthetics in an artistic way