Braised Pork and Stewed Radish

Overview

How to cook Braised Pork and Stewed Radish at home

Tags

• hot dishes
• home cooking
• braised pork soup
• green onion leaves
• green radish
• potatoes
• carrot
• salt

Ingredients

Steps

1. 1 Cut the green radish into wide strips and then cut into small dices.

   

2. 2 Wash the beans, peel and cut into small cubes. Set aside.

   

3. 3 Cut carrots into small cubes and set aside.

   

4. 4 Add a little water to the braised pork and add the above ingredients.

   

5. 5 Mix well and continue to stew without adding seasoning.

   

6. 6 Finished product picture.