Sweet potato shredded cake

Overview

How to cook Sweet potato shredded cake at home

Tags

• pasta
• cake
• egg
• flour
• sweet potato
• vegetable oil

Ingredients

Steps

1. 1 Peel and grate the sweet potatoes.

   

2. 2 Add flour and eggs.

   

3. 3 Add a small amount of water and stir evenly.

   

4. 4 Add vegetable oil to the pot, add shredded sweet potatoes and spread them over low heat until you can see the color change on the surface. Continue to fry the other side until both sides are golden brown.