Crispy fried chicken tenders

Overview

How to cook Crispy fried chicken tenders at home

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• summer recipes
• lunch
• chicken breast
• cooking wine
• crispy fried rice noodles
• five spice powder
• light soy sauce
• sugar
• salt

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Cut chicken breast into long strips

   

3. 3 Put the chicken cut into long strips into a container, pour cooking wine and light soy sauce, and sprinkle with a little salt, sugar, five-spice powder, and crispy fried powder.

   

4. 4 Grasp it evenly with your hands and marinate for about 30 minutes

   

5. 5 Prepare a plastic bag, pour the crispy fried powder, put the marinated chicken into the fried powder, grab both sides of the bag with your hands, and shake the bag back and forth to make the fried powder evenly coated on the chicken. The great thing about using a plastic bag is that our delicate hands will not be covered with flour!

   

6. 6 Shake the bag until the chicken is evenly coated with fried powder and cracks appear on the surface of the chicken. You can also put the chicken coated with fried powder into a large strainer and shake it left and right until cracks appear on the surface of the chicken

   

7. 7 Put the chicken into 70% hot oil and fry over medium-low heat until golden brown

   

8. 8 Crispy fried chicken fillet is ready!