Golden Cucumber Cake

Overview

Simple and easy to learn light pancakes

Tags

• staple food
• home cooking
• cucumber
• egg
• flour
• chopped green onion
• pepper
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare ingredients. Wash and chop cucumbers, wash and chop chives.

   

2. 2 Take a large bowl, add all the ingredients except the vegetable oil and mix well.

   

3. 3 Pour an appropriate amount of vegetable oil into the pan and heat it up. Use a spoon to scoop out an appropriate amount of cucumber batter into the pan and press it into a round cake shape. Fry until both sides are golden brown and then take it out and eat.