Millet, Rapeseed and Minced Pork Porridge

Overview

Rich in nutrition, including porridge, vegetables and meat, suitable for children

For millet, add a little Wuchang rice and put it into the casserole
There are two rapeseeds, Laocai will help me to remove them
Wash the rapeseed, take the young leaves and soak them in water
Beef tendon with sauce
Chop rapeseed into small pieces
After the porridge boils for 15 minutes, add the chopped vegetables
Chop the green onion into mince and cut the beef into three small slices
Cut the beef into small pieces and set aside
After the vegetable porridge has been cooked for 10 minutes, add minced chives and minced meat
Continue cooking for 5 minutes, then turn off the heat and add 0.5 grams of salt, because the soy sauce beef itself is salty.
The porridge is very fragrant and nutritious!