Scrambled eggs with cucumber

Scrambled eggs with cucumber

Overview

Yesterday I went to the supermarket and saw Dutch cucumbers for sale. I had bought them before, but I ate them immediately. The taste is very good and crunchy. I bought a few and took them home. At first I wanted to eat it raw, but after thinking about it, my parents were here, so I decided not to, hehe...

Tags

Ingredients

Steps

  1. Ingredients picture

    Scrambled eggs with cucumber step 1

  2. Wash the cucumbers and cut into slices

    Scrambled eggs with cucumber step 2

  3. Tear the green pepper into small pieces

    Scrambled eggs with cucumber step 3

  4. Add a little salt to the goose eggs and stir well with chopsticks

    Scrambled eggs with cucumber step 4

  5. Pour oil

    Scrambled eggs with cucumber step 5

  6. Turn on low heat, pour in the goose eggs, cover for a few dozen seconds, then turn over

    Scrambled eggs with cucumber step 6

  7. ...How to describe this

    Scrambled eggs with cucumber step 7

  8. Put a little oil in a hot pan, add sliced cucumbers and stir-fry

    Scrambled eggs with cucumber step 8

  9. Pour in the shredded green pepper slices

    Scrambled eggs with cucumber step 9

  10. Add goose eggs

    Scrambled eggs with cucumber step 10

  11. Add salt and pepper oil to season slightly

    Scrambled eggs with cucumber step 11

  12. Hee hee... the pot is ready, eat it while it's hot!

    Scrambled eggs with cucumber step 12