King prawns in soy sauce

Overview

How to cook King prawns in soy sauce at home

Tags

• home cooking
• seafood
• light soy sauce
• prawns
• ginger slices
• sea salt

Ingredients

Steps

1. 1 Thaw the prawns and fry them on both sides, grinding some sea salt during the frying process.

   

2. 2 Pour in the light soy sauce mixed with water.

   

3. 3 Add ginger slices.

   

4. 4 Cover and bake until the sauce dries up.

   

5. 5 Turn the shrimp over once in the middle to allow both sides to absorb the soy sauce evenly.

   

6. 6 On disc.