Pumpkin rice paste

Overview

I believe many people have tried the combination of pumpkin and rice. However, I did not use a soymilk machine to make this rice cereal today. It is still as delicate and tasty as it is warm

Tags

• staple food
• old man
• breakfast
• lunch
• dinner
• students
• hot rice
• pumpkin
• warm water

Ingredients

Steps

1. 1 Slice the pumpkin into appropriate amount and cold rice

   

2. 2 Heat the pumpkin and rice over water and steam them

   

3. 3 After the water boils, use chopsticks to penetrate the pumpkin and take it out

   

4. 4 Add 150ml of warm water to the cooking cup, stir the pumpkin and rice evenly and then pour in about half a cup

   

5. 5 The food processor is on

   

6. 6 Beat for about 1 minute and serve

   

7. 7 A cup of warm pumpkin rice cereal is on your table😊