Green onion egg pancake
Overview
Super delicious flatbread
Tags
Ingredients
Steps
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Beat the eggs in a bowl, put in the chopped chives, salt and MSG one by one, mix well and then add the flour
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Add a small amount of warm water
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Stir evenly and it will become porridge-like and clear
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Put oil in the pan, heat it over low heat, then scoop two tablespoons of flour slurry into the oil pan, shake the pan to distribute the batter evenly
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After frying for two minutes, turn over and continue frying until the cake is golden brown. Take it out and place it on a plate. Cut it into pieces