Grilled Eggplant

Overview

How to cook Grilled Eggplant at home

Tags

• hot dishes
• autumn recipes
• long eggplant
• olive oil
• peanuts
• garlic
• salt

Ingredients

Steps

1. 1 Choose long eggplants and wash them

   

2. 2 Cut into 1cm thick slices

   

3. 3 Make a few cuts on it

   

4. 4 Place on baking sheet

   

5. 5 Smash the garlic, peel and chop the peanuts into small pieces

   

6. 6 Add salt and olive oil and mix well

   

7. 7 Spread on eggplant

   

8. 8 Preheat the oven to 200 degrees, bake for twenty minutes, and take it out of the oven