Rose bread--a gift for Valentine's Day

Rose bread--a gift for Valentine's Day

Overview

Valentine's Day is coming! Although we are married and don’t have a lover, we can still have feelings! Smelling the scent of Valentine's Day, I quickly put my long-unused molds to use. I happened to make carrot, tomato and cranberry juice. I made too much, and it was winter again, so I didn’t dare to drink too much cold food. I just used this sweet and sour juice to make two sweet and sour love breads. This bread uses the Chinese sowing method. An 8-inch cake mold and an 8-inch mousse mold. Although they are both 8 inches, there is a difference in actual size! Because they are all heart-shaped, rose shapes are used inside. 1 also has the unitary sound in Chinese, which means to be together. There are 19 roses in the big mold, which means long-lasting, and there are 11 roses in the small mold, which means single-mindedness. For old couples, let’s have a little romance as a tribute to Valentine’s Day!

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Ingredients

Steps

  1. grams of carrot, tomato and cranberry juice are ready. Although it is juice, it is very thick and cannot be used as a pure liquid. The solid content inside must be taken into consideration

    Rose bread--a gift for Valentine's Day step 1

  2. Weigh the high-gluten flour into the basin

    Rose bread--a gift for Valentine's Day step 2

  3. Put carrot, tomato and cranberry juice, 30 grams of sugar and 3 grams of yeast into a basin

    Rose bread--a gift for Valentine's Day step 3

  4. Knead the dough into a smooth dough, ferment it in a warm environment for two hours, then wrap it in a plastic bag and put it in the refrigerator for fermentation. Use it again when the volume is doubled. This is a medium-sized dough

    Rose bread--a gift for Valentine's Day step 4

  5. Mix the main dough flour, milk, salt, and sugar into a bread barrel

    Rose bread--a gift for Valentine's Day step 5

  6. Tear the Chinese seeds into small pieces and place them in a bread bucket

    Rose bread--a gift for Valentine's Day step 6

  7. When kneading into a slightly smooth dough, add softened butter

    Rose bread--a gift for Valentine's Day step 7

  8. Forget the kneading program of the bread machine, knead the dough into a large transparent film

    Rose bread--a gift for Valentine's Day step 8

  9. Make the dough round and put it into a bucket for basic fermentation. It is best to cover the inner bucket with plastic wrap to prevent the surface from becoming hard

    Rose bread--a gift for Valentine's Day step 9

  10. Let the dough rise to 2.5 times in size

    Rose bread--a gift for Valentine's Day step 10

  11. Take out the dough, weigh it and divide it into 15 equal parts, cover it with plastic wrap and let it rest for 10 minutes

    Rose bread--a gift for Valentine's Day step 11

  12. Spread a layer of butter on the inner wall and bottom of the mold, sprinkle with a layer of dry flour, shake off the excess flour, and set aside

    Rose bread--a gift for Valentine's Day step 12

  13. Divide a small dough into four equal parts

    Rose bread--a gift for Valentine's Day step 13

  14. Roll each piece into a small round piece of about the same size, stack it up as shown

    Rose bread--a gift for Valentine's Day step 14

  15. Roll up from left to right

    Rose bread--a gift for Valentine's Day step 15

  16. Use a scraper to cut a section from the middle into two equal parts

    Rose bread--a gift for Valentine's Day step 16

  17. Cut the surface downward, stand it up, and shape it slightly to look like a rose

    Rose bread--a gift for Valentine's Day step 17

  18. Put the prepared rosettes into the mold, and make the rest of the dough in the same way, cover it with plastic wrap, and conduct secondary fermentation; there are 19 roses in the large mold, which means "for a long time", and 11 roses in the small mold, which means "wholeheartedly." What a wonderful wish

    Rose bread--a gift for Valentine's Day step 18

  19. When the dough has doubled in size, brush the surface with egg wash

    Rose bread--a gift for Valentine's Day step 19

  20. Take a small cup, put 1 gram of red yeast rice powder, dilute it with water, and dip a brush into an appropriate amount of red yeast rice liquid

    Rose bread--a gift for Valentine's Day step 20

  21. Brush the surface of the bread rosette. You don’t have to brush it all over. Just brush some along the outline of the petals

    Rose bread--a gift for Valentine's Day step 21

  22. Put it in the preheated oven at 200 degrees for about 35 minutes. If the surface is too dark, you can cover it with tin foil

    Rose bread--a gift for Valentine's Day step 22

  23. After taking it out of the oven, it can be placed on a drying rack. Do not unmold it for the time being. Unmold it after it cools. This will not damage its shape

    Rose bread--a gift for Valentine's Day step 23

  24. After it cools down, you can wrap it with a ribbon for decoration. It’s a Valentine’s Day gift; love lasts forever

    Rose bread--a gift for Valentine's Day step 24

  25. We must be devoted to each other

    Rose bread--a gift for Valentine's Day step 25

  26. Love has no distinction between before and after, you have me, and I have you, watching and supporting each other; we share the ups and downs in life and experience it together;

    Rose bread--a gift for Valentine's Day step 26

  27. To the one you love the most, may you have a happy and peaceful life!

    Rose bread--a gift for Valentine's Day step 27