Fruit sago

Overview

When I was on duty, I used the induction cooker in the workplace and the fruit sago was missing. I gave myself an afternoon tea snack. It would be best to pair it with a piece of tiramisu cake. It would be delicious. Please forgive me for making it in the workplace. There is no good-looking container to put it in. What a failure!

Tags

• drinks
• fruit
• raisins
• sago
• wolfberry
• milk

Ingredients

Steps

1. 1 Soak the sago in water for fifteen minutes, then boil the hot water while stirring, otherwise it will easily stick to the pan. When it is boiled until there are only a few white spots, cover it with the lid and wait for three minutes, then filter it with clean water, and you will get the result like this

   

2. 2 Cut the fruits and set aside. You can add them according to your favorite fruits. I like mangoes very much, but unfortunately I didn’t buy them...

   

3. 3 Once the milk is hot, you can pour it into the sago

   

4. 4 Add wolfberry raisins and fruit and you’re done! It's a pity that there is no glass bowl, otherwise it would be more beautiful!