Fried chicken feet
Overview
Fried chicken feet was the first dish I learned from the chef, and it was useless for him to direct me. This was because the lighting was not good when I cooked it last night
Tags
Ingredients
Steps
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Chicken feet
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Remove the nails from the chicken feet and split them into two parts for easy eating
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Coriander
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Heat oil in a pan, stir-fry ginger and garlic until fragrant
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Pour in the chicken feet and fry for a while
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Fried to this extent
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Add dark soy sauce and stir-fry
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Add a little water and add salt
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Add coriander
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Add MSG to reduce the juice
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Take out the pot and add some coriander leaves