Egg buns

Overview

I couldn't find the taste I had 20 years ago, so I followed the taste and found it again.

Tags

• staple food
• home cooking
• egg
• flour
• pepper noodles
• salt

Ingredients

Steps

1. 1 Add some salt when kneading the dough and let it rest for 20 minutes

   

2. 2 The rod skin should be thinner, but not broken

   

3. 3 Same as above

   

4. 4 Same as above

   

5. 5 Same as above

   

6. 6 Same as above

   

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8. 8 Same as above

   

9. 9 Same as above

   

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13. 13 Same as above