Warm mixed scallops: white beads falling onto the green plate

Overview

The warm-cooked scallops are like white beads falling into the green plate, and the green and medium-sized scallops are round and pleasing to the eye. The cucumber is fresh and crisp, and the scallops are soft and slightly sweet in the mouth. It is a refreshing dish.

Tags

• cold dishes
• cucumber
• scallops
• sugar
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Wash the cucumber, slice it into slices with a kitchen knife, and arrange the petals on a plate

   

2. 2 Mix the vinegar and sugar into the sauce and pour it into the plate

   

3. 3 Blanch diced scallops and serve on a plate, garnished with coriander leaves