Stir-fried swimming crab

Overview

I like the deliciousness of seafood. The most important thing is that eating seafood will not make you gain weight!

Wash the swimming crabs you bought
Then it’s time to kill the crabs, be careful with this step!
Prepare ginger and green onions
Put oil in the pot, sauté the ginger and scallions until fragrant. I added a few Sichuan peppercorns to add fragrance
Prepare 1 tablespoon of flour and stick the cut crabs with the flour to ensure the loss of crab paste
After sticking, put them into hot oil one by one
Then add the chilies and fry together. At this time, the aroma from the frying is overflowing
Add half a small bowl of water and cook together so that the crabs can be cooked more thoroughly. Add salt and chicken essence in sequence
Cook for about five minutes, then add the chopped green onion and it's ready to serve!