Steamed Bean Curd Roll
Overview
How to cook Steamed Bean Curd Roll at home
Tags
Ingredients
Steps
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Prepare minced meat, diced radish, chives, tofu skin,
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Add salt and light soy sauce and mix well.
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Soak the tofu skin until soft,
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Take a tile,
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Add the minced meat mixture,
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Rolled into a roll,
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As shown in the figure,.
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The whole roll is good.
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Steamed,
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Pour sesame oil into the bowl, top with light soy sauce and oyster sauce.
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Add some chili juice to make a juice,
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Pour it on the steamed yuba rolls,
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Serve.