Green pepper and potato slices

Overview

How to cook Green pepper and potato slices at home

Tags

• hot dishes
• home cooking
• cooking wine
• light soy sauce
• potatoes
• white sugar
• green pepper

Ingredients

Steps

1. 1 Wash the green peppers and peel the potatoes.

   

2. 2 Slice green peppers and potatoes.

   

3. 3 Add oil to the pan and sauté the potato slices until translucent.

   

4. 4 Add green pepper and stir-fry until raw. Add light soy sauce, sugar and cooking wine and stir-fry evenly.

   

5. 5 Finished product.