Coke Chicken Wings

Overview

Simple ingredients, simple recipes, but the taste is not simple!

Tags

• hot dishes
• meat dishes
• cantonese cuisine
• children
• afternoon tea
• autumn recipes
• chicken wings
• coke
• white sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the chicken wings and drill holes with a toothpick or fork to facilitate flavoring. (A scribing knife can also be used, but I don’t think the appearance is beautiful.)

   

2. 2 Spread appropriate amount of salt and soy sauce evenly and marinate for more than ten minutes.

   

3. 3 Add a little oil to the wok, add a small amount of sugar over low heat and fry until the color turns brown, then add the chicken wings and slowly fry until both sides are slightly brown.

   

4. 4 Pour in the cola and bring to a boil over high heat, then turn down to low heat and simmer. I bought half of the bottled Coke.

   

5. 5 When the cola gradually thickens, reduce the juice over high heat, turn off the heat and serve.