Stir-fried Sausage with Garlic Moss

Overview

How to cook Stir-fried Sausage with Garlic Moss at home

Tags

• private kitchen
• beef powder
• sausage
• garlic moss
• pepper
• salt

Ingredients

Steps

1. 1 Cut the sausage into slices diagonally.

   

2. 2 Wash the garlic moss, drain the water and cut into 6-7cm sections.

   

3. 3 Pour vegetable oil into the pot, turn on high heat, add bacon and stir-fry for a few times, then add garlic, add salt, pepper and beef powder, stir-fry until garlic is soft.

   

4. 4 Before turning off the heat, add a few drops of soy sauce and stir-fry for a few more colors before serving.